Hy-Chi Clerk
Core
Fulfill customer orders, prepare and replenish food products, and maintain a clean, safe workspace in a fast-paced food service environment.
Role type
Hy-Chi Department Clerk
Builds
Ready-to-eat food orders for customers
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Order fulfillment, food preparation, inventory replenishment, cash handling, sanitation procedures, basic math, customer service
Preferred skills
Ability to work night and weekend shifts, willingness to learn, attention to detail
Technologies
POS register, delivery vehicle
Responsibilities
Greet customers and take orders, prepare and replenish food products, review orders and production lists, check food freshness and quality, run the department register and handle payments, maintain sanitation and cleanliness, order supplies and price products, answer customer phone calls
Seniority
Entry-level, hands-on IC