Gérant(e) de magasin -ACT
Core
Daily management of a convenience store, including staff supervision, customer service, food preparation, and store operations.
Role type
Store Manager
Builds
Convenience store operations and food service
Domain
Retail / Food Service
Required skills
Staff management, customer service, food preparation, inventory management, financial reporting, hiring and training, physical labor (lifting up to 12kg), standing for long periods
Preferred skills
Retail experience, HR management skills, ability to handle emergencies
Technologies
None stated
Responsibilities
Manage staff and store operations daily; provide excellent customer service; execute marketing and planograms; ensure store cleanliness and safety; ensure food product availability; prepare and cook food; maintain store equipment and food section
Seniority
Entry-level to Mid-level
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