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Operations & People
› Culinary & Kitchen Staff
Culinary & Kitchen Staff
7,294 open positions
Chef / Cook / Kitchenhand
WhWhy Join us
Millicent, South Australia
24d
Lead the kitchen operations for a busy café and service station, preparing fresh meals and managing a small team in a fast-paced environment.
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Commis Chef
Accor
Magenta, New South Wales
24d
Entry-level kitchen role focused on learning from senior chefs, preparing dishes, and maintaining food quality and safety standards.
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GYG Glandore - Crew Members
OTR Group
Glandore, South Australia
24d
Fast casual Mexican dining crew member responsible for food preparation and customer service.
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Subway Kingston (South Australia) - Sandwich Artist
OTR Group
Kingston SE, South Australia
24d
Prepare sandwiches and baked goods while delivering exceptional customer service in a fast-paced team environment.
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Subway Mount Barker - Sandwich Artist
OTR Group
Mount Barker, South Australia
24d
Prepare sandwiches and baked goods while delivering customer service in a fast-paced restaurant environment.
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Night Chef Supervisor
Wsh-Group
Runcorn, England, gb
24d
Lead culinary operations during night shift hours, overseeing kitchen staff, ensuring food quality and safety, and managing inventory.
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Chef
Greene King
Menai Bridge, Isle of Anglesey, gb
24d
Ensure smooth kitchen service by managing stock, maintaining hygiene and safety standards, and delivering food to high specifications.
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Cuoco Capo Partita - Taverna Estia (con alloggio)
Relais-Ch-Teaux
Brusciano, Campania, it
$22k–$22k
24d
Managing a specific kitchen station with precision and discipline in a Michelin-starred restaurant environment.
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Commis di Cucina - Taverna Estia
Relais-Ch-Teaux
Brusciano, Campania, it
$20k–$23k
24d
Entry-level kitchen staff member supporting the brigade in a Michelin-starred restaurant, focused on food preparation and learning under expert guidance.
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General Assistant
Wsh-Group
Deal, England, gb
$25k–$25k
24d
Front-of-house and back-of-house support role serving customers, taking orders, handling payments, and maintaining clean dining and kitchen areas.
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Head Chef
Greene King
West Derby, Merseyside, gb
24d
Lead kitchen operations during busy service, ensuring high-quality meals are served on time while managing and developing a high-performing team.
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IVD Host
Constance-Hospitality-Management
Constance Halaveli, mv
24d
Delivering in-villa dining service and guest experiences within luxury resort villas.
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Caterlink - Relief Chef Manager
Wsh-Group
Portsmouth, gb
$0k–$0k
24d
Mobile-based relief chef/catering manager providing cover for site-based teams in Portsmouth, preparing and presenting food to high standards while supervising teams and managing operations.
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Serveur petit-déjeuner (H/F/X)
AccorHotel
Paris, IDF, fr
24d
Setting up and restocking breakfast buffets, maintaining cleanliness, and providing personalized guest welcome at a hotel.
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Commis
AccorHotel
Bengaluru, KA, in
24d
Prepares ingredients and executes cooking tasks under the supervision of a Chef de Partie in a professional kitchen.
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POS Implementierungsmanager (m/w/d) - Technischer Servicemitarbeiter im Außendienst
METRO/MAKRO
Bremen, HB, de
$40k–$45k
25d
Implementing and maintaining DISH POS cash register systems for gastronomy businesses, ensuring hardware, network, and software function smoothly.
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Sous Chef Mon to Fri - Chancery Lane
Wsh-Group
London, England, gb
$44k–$44k
25d
Prepare and cook dishes according to recipes and standards, manage kitchen stations, and ensure food safety and quality control.
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General Assistant Casual
Wsh-Group
Broxburn, gb
$0k–$0k
25d
Serve breakfast, lunch, snacks, and dinner while maintaining cleanliness of front and back-of-house areas and ensuring food safety.
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Executive Chef
AccorHotel
Chennai, TN, in
25d
Oversee kitchen operations, manage food ordering and cost control, and ensure food quality and presentation standards for events and dining venues.
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General Assistant
Wsh-Group
Canterbury, England, gb
$25k–$25k
25d
Serve customers, take orders, handle payments, and maintain a clean, organized station in a fast-paced kitchen environment.
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Commis Chef
Wsh-Group
Birmingham, England, gb
$0k–$0k
25d
Prepare and cook dishes according to recipes and standards, manage assigned kitchen stations, and maintain high food quality and safety.
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Stagiaire Patisserie - ( h/f/d ) - Sofitel Luxembourg Le Grand Ducal
AccorHotel
Luxembourg, Luxembourg, lu
25d
Producing dishes and desserts in compliance with the Chef de Cuisine's instructions while maintaining quality and presentation standards.
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PREMIER CHEF DE PARTIE H/F/X
AccorHotel
Versailles, IDF, fr
25d
Responsible for a specific kitchen station, preparing dishes, and supervising commis in a high-end hotel restaurant.
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Dispatcher - Kitchens
Delivery-Hero
Doha, qa
25d
Coordinate timely dispatch of food orders from cloud kitchens to delivery riders and manage kitchen operations.
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Commis I - Western
AccorHotel
Gandhinagar, GJ, in
25d
Assisting the Production team in food preparation and supporting kitchen operations to exceed guest expectations in quality and service.
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Demi Chef | Club Millesime
AccorHotel
Sydney, NSW, au
25d
Prepare, cook, and plate menu items for in-room dining and restaurant service in a high-end hotel kitchen, ensuring elegance and refinement.
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Scullery - Kitchen Hand
AccorHotel
Mascot, NSW, au
25d
Full-time kitchen hand responsible for maintaining cleanliness, washing dishes, and supporting kitchen operations at an airport lounge.
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BARISTA
Guzman-Y-Gomez
Mount Annan, NSW, au
25d
Prepare high-quality coffee and serve customers in a fast-paced café environment.
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Cook | Breakfast
AccorHotel
Sydney, NSW, au
25d
Prepare and cook breakfast dishes with precision and creativity in a high-end hotel kitchen, ensuring impeccable presentation and hygiene for guests.
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Senior Chef De Partie
Accor
Sydney, New South Wales
$80k–$80k
25d
Manage a kitchen section to deliver high-quality dishes and maintain smooth service flow while controlling food and labor costs.
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Food Services Assistant
St Vincent’s Health Australia
Brisbane, Queensland
25d
Deliver high-quality food and services to patients in a hotel room service food model within a hospital setting.
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Cook – Guzman y Gomez (GYG) Frenchs Forest
Guzman-Y-Gomez
Sydney, NSW, au
25d
Prepare fresh ingredients and cook premium proteins using the GYG recipe guide to serve hundreds of customers daily in a fast-paced environment.
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Casual Cook
Guzman-Y-Gomez
Mirrabooka, WA, au
25d
Prepare and serve authentic Mexican food using fresh ingredients and GYG recipe guides to deliver quality meals to guests.
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Prep Cook - The Rec Room West Edmonton Mall
Cineplex
Edmonton, Canada
25d
Prepare high-quality food items in a fast-paced kitchen environment, ensuring timely, efficient, and sanitary service.
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TEMPORARY SSO2 - YALATA ANANGU SCHOOL - KITCHEN OFFICER
↗
Department for Education, South Australia
Yalata, SA, AU
$85k–$85k
25d
Prepare and deliver nutritious meals to support the health and wellbeing of Anangu students at a remote school.
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?
Sous Chef - FT
↗
Durham, NC, US
25d
Direct and supervise efficient food production, menu creation, and kitchen operations for a hotel's food outlets, buffets, and staff restaurant.
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Supervisor-Kitchen
↗
Marriott International
40, TH
25d
Supervise and coordinate kitchen activities, ensure food quality and presentation, and support F&B service staff.
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Private Chef
↗
Cozymeal
Porto, P13, PT
$144k–$144k
25d
Independent private chef providing personalized, exclusive dining experiences and optional cooking classes in Porto, Portugal.
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Food Service Supervisor Full Time
↗
Compass Group
Rothesay, NB, CA
25d
Supervise food service units, manage staff scheduling and training, and ensure compliance with health and safety regulations in food preparation.
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Private Chef
↗
Cozymeal
Lisboa, P11, PT
$144k–$144k
25d
Independent private chef providing personalized dining experiences and custom menus for individual clients.
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Culinary Commercialization Manager, Robotics
↗
Wonder
Charlestown, MA, US
$128k–$128k
25d
Drive menu and recipe adaptation on automated robotic platforms, lead ingredient sourcing, and manage hands-on culinary testing for enterprise B2B clients.
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Demi Chef de Partie - Thai Restaurant
↗
Marriott International
40, TH
25d
Supervise and coordinate kitchen activities, prepare and present food, and ensure food safety and quality standards in a Thai restaurant.
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Demi Chef de Partie - Italian Restaurant
↗
Marriott International
40, TH
25d
Supervise and coordinate kitchen activities, ensure food quality and presentation, and support F&B service staff in an Italian restaurant.
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CHEF
↗
Chatterjee & Company Pte. Ltd.
River Valley, S00, SG
25d
Instruct and oversee kitchen staff in food preparation and production for restaurant, specifically specializing in Indian Tandoori, Curry, and Biriyani cuisines.
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Line Cook
Asmglobal
New York, NY, US
$0k–$0k
25d
Prepare and execute menu items with consistency, quality, and efficiency in a fine dining environment while adhering to strict food safety and sanitation standards.
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Kitchen Utility Worker at The Oncenter
Asmglobal
Syracuse, NY, US
$0k–$0k
25d
Perform all dishwashing tasks and maintain sanitation in kitchen and customer service areas for live events.
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Ayudante de Pizzaiolo/a / Pizzero/a - Barcelona 40h/s - Contrato temporal
↗
Grosso Napoletano
Barcelona, CT, ES
$23k–$23k
25d
Assist a pizzaiolo in preparing authentic Neapolitan pizzas and managing daily pizzeria operations.
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Line Cook - Chili's Poteau
↗
Choctaw Nation of Oklahoma
Poteau, OK, US
$0k–$0k
25d
Prepares food following Chili's Grill & Bar specifications, maintains kitchen cleanliness, and ensures product flow during shifts.
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On-Call Steward
Pacifichospitality
Hotel Zessa Orange County Airport, a DoubleTree by Hilton, US
$0k–$0k
25d
Washes, sanitizes, and sorts dishes, glassware, flatware, and cooking equipment in a hotel kitchen; stocks supplies and cleans kitchen areas.
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Chef de Partie (Pre-Opening)
↗
Sweet Potato Project
Singapore, S00, SG
25d
Execute menu items and manage a specific kitchen station to ensure efficiency, consistency, and high-quality food preparation for an upcoming Asian contemporary dining concept.
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